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WATERMELON, KALE, SPINACH & HALLOUMI SALAD RECIPE WATERMELON, KALE, SPINACH & HALLOUMI SALAD RECIPE

WATERMELON, KALE, SPINACH & HALLOUMI SALAD

Directions

Step 1

Fry sliced haloumi in a pan with the oil until golden on both sides. 

Step 2

To make the dressing, place the ingredients into a jar with a lid and shake until combined. Cut LeaderBrand Watermelon into chunks and remove any seeds. 

Step 3

Arrange LeaderBrand Baby Spinach and kale leaves on a serving platter, top with haloumi, red onion, mint, cucumber, watermelon and the seeds from the pomegranate. 

Step 4

Drizzle with dressing and toss gently to combine. Garnish with extra mint. Serve immediately. 

Featured Products
LEADERBRAND WATERMELON

WATERMELON

Juicy, colourful and delicious, there’s no summertime fruit quite like watermelon.

  • grass Gisborne
  • tag_faces Gluten Free
  • cruelty_free Vegan
  • wb_sunny Dec – Feb
  • check Super Hydrating

LeaderBrand runs its own independently verified food safety programme.

The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.

Avg Quantity per serving Avg Quantity per 100g
Energy (kJ/Cal) 30
Protein (g) 0.6
Fat, total (g) 0.2
– saturated (g) 0
Carbohydrate (g) 7.6
– sugars (g) 6.2
Fibre (g) 0.4
Sodium (mg) 1

Source: The Concise New Zealand Food Composition Tables, 8th Edition, Plant & Food Research.

LeaderBrand Bagged Baby Spinach

BABY SPINACH

Creamy, smooth, and full of vitamins! Toss through another salad, add a handful to a smoothie or cook with many other dishes.

  • wb_sunny Available All Year Round
  • grass Gisborne & Matamata
  • tag_faces Gluten Free
  • auto_awesome Washed & Ready To Eat
  • cruelty_free Vegan

LeaderBrand runs its own independently verified food safety programme.

The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.

Avg Quantity per serving Avg Quantity per 100g
Energy (kJ/Cal) 20/4.7 84/20
Fat, total (g) 0.1 0.3
– saturated (g) 0 0
Carbohydrate (g) 0.1 0.6
– sugars (g) 0.1 0.6
Sodium (mg) 5 21

Source: The Concise New Zealand Food Composition Tables, 8th Edition, Plant & Food Research.

timer Total time 15 mins hourglass_empty Prep time 10 mins timer Cook time 5 mins people Serving 4-6 info_outline Difficulty Easy
Ingredients
  • 500g LeaderBrand Watermelon 
  • 1 pack kale 
  • 1 pack LeaderBrand Baby Spinach 
  • 1/2 red onion, finely sliced 
  • 1 handful mint, plus extra to serve 
  • 1 pomegranate 
  • 1/2 telegraph cucumber, thinly sliced 
  • 200g haloumi, sliced 
  • 1 Tbsp oil 

Dressing: 

  • 1 lemon, juice of 
  • 4 Tbsp pomegranate molasses 
  • 4 Tbsp apple cider vinegar 
  • 2 Tbsp olive oil 
  • 1 tsp minced garlic 
  • Salt & freshly ground black pepper 
LEADERBRAND VEGETABLE LASAGNE SQUARE RECIPE
ENJOY AT YOUR PLACE

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