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WATERMELON, KALE, SPINACH & HALLOUMI SALAD RECIPE WATERMELON, KALE, SPINACH & HALLOUMI SALAD RECIPE

WATERMELON, KALE, SPINACH & HALLOUMI SALAD

Directions

Step 1

Fry sliced haloumi in a pan with the oil until golden on both sides. 

Step 2

To make the dressing, place the ingredients into a jar with a lid and shake until combined. Cut LeaderBrand Watermelon into chunks and remove any seeds. 

Step 3

Arrange LeaderBrand Baby Spinach and kale leaves on a serving platter, top with haloumi, red onion, mint, cucumber, watermelon and the seeds from the pomegranate. 

Step 4

Drizzle with dressing and toss gently to combine. Garnish with extra mint. Serve immediately. 

Featured Products
LEADERBRAND WATERMELON

WATERMELON

Juicy, colourful and delicious, there’s no summertime fruit quite like watermelon.

  • grass Gisborne
  • Jan – Mar
  • check Source of Potassium
  • check Source of Vitamin C

 

Serving Size: 150 g Quantity per serving Quantity per 100g
Energy  232.0 kJ 154.7 kJ
Protein 1.3 g 0.9 g
Fat, total 0.3 g 0.2 g
– saturated 0.0 g 0.0 g
Carbohydrate 11.4 g 7.6 g
– sugars 11.4 g 7.6 g
Dietary Fibre 0.8 g 0.5 g
Sodium 0.0 mg 0.0 mg
Potassium 226 mg 151 mg
Vitamin C 7.5 mg (19% RDI*) 5 mg

Source: The Concise New Zealand Food Composition Tables, 14th Edition 2021

Quantities stated above are averages only

*Recommended Daily Intake (NZ Adult)

BABY SPINACH

Creamy, smooth, and very nutritious! Toss through another salad, add a handful to a smoothie or cook with many other dishes.

  • wb_sunny Available All Year Round
  • grass Gisborne
  • auto_awesome Washed & Ready To Eat
  • check Good source of Folate
  • check Source of Vitamin A

LeaderBrand runs its own independently verified food safety programme.

The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.

Servings per package: 3

Serving size: 40 g

Avg Quantity per serve Avg Quantity per 100 g
Energy  32 kJ 81 kJ
Protein 1.2 g 3.0 g
Fat, Total 0.1 g 0.3 g
– saturated <0.1 g <0.1 g
Carbohydrate 0.0 g 0.0 g
– sugars 0.0 g 0.0 g
Dietary Fibre 1.0 g 2.4 g
Sodium 7 mg 17 mg
Folate 88 ug (44% RDI*) 220 ug
Vitamin A  113 ug (15% RDI*) 283 ug

Source: The Concise New Zealand Food Composition Tables, 14th Edition 2021

Quantities stated above are averages only.

*Recommended Daily Intake (NZ Adult)

timer Total time 15 mins hourglass_empty Prep time 10 mins timer Cook time 5 mins people Serving 4-6 people info_outline Difficulty Easy
Ingredients
  • 500g LeaderBrand Watermelon 
  • 120g LeaderBrand Baby Spinach 
  • 1 pack kale 
  • ½ red onion, finely sliced 
  • 1 handful mint, plus extra to serve 
  • 1 pomegranate 
  • ½ telegraph cucumber, thinly sliced 
  • 200g haloumi, sliced 
  • 1 tbsp oil 

Dressing: 

  • 1 lemon, juice of 
  • 4 tbsp pomegranate molasses 
  • 4 tbsp apple cider vinegar 
  • 2 tbsp olive oil 
  • 1 tsp minced garlic 
  • Salt & freshly ground black pepper 
LEADERBRAND VEGETABLE LASAGNE SQUARE RECIPE
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