LeaderBrand runs its own independently verified food safety programme.
The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.
|
Avg Quantity per serving |
Avg Quantity per 100g |
Energy (kJ/Cal) |
173/41.3 |
231/55.2 |
Protein (g) |
1.2 |
1.6 |
Fat, total (g) |
1.0 |
1.4 |
– saturated (g) |
0.1 |
0.1 |
Carbohydrate (g) |
6.0 |
8.0 |
– sugars (g) |
5.9 |
7.9 |
Sodium (mg) |
32 |
43 |
Source: The Concise New Zealand Food Composition Tables, 8th Edition, Plant & Food Research.