LeaderBrand runs its own independently verified food safety programme.
The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.
|
Avg Quantity per serving |
Avg Quantity per 100g |
Energy (kJ/Cal) |
196/46.8 |
262/62.6 |
Protein (g) |
2.4 |
3.1 |
Fat, total (g) |
2.7 |
3.6 |
– saturated (g) |
0.2 |
0.2 |
Carbohydrate (g) |
2.1 |
2.8 |
– sugars (g) |
1.8 |
2.4 |
Sodium (mg) |
68 |
91 |
Source: The Concise New Zealand Food Composition Tables, 8th Edition, Plant & Food Research.