SPINACH & CHEESE TRIANGLE WraPS
Lay wrap flat. Cut through the wrap a quarter of the way through to the middle.
Spread one quarter with cream cheese and top with LeaderBrand Baby Spinach. Fold the one quarter over and spread another quarter with marmite and top with grated cheese. Continue to fold up to make a triangle.
Serve cold, or heat a toasted sandwich press to toast.
Creamy, smooth, and very nutritious! Toss through another salad, add a handful to a smoothie or cook with many other dishes. Good source of Folate and source of Vitamin A
- Available All Year Round
- Gisborne & Matamata
- Gluten Free
- Washed & Ready To Eat
- 4-6 plain or wholemeal flat bread wraps
- 120g LeaderBrand Baby Spinach leaves
- 4 tablespoons cream cheese
- 200g grated cheddar cheese
- 2 teaspoons Marmite or Vegemite
Mix up your lunch time sandwiches with this tasty ensemble. Add ham, cooked chicken or even salami to the wrap pocket.