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SPINACH & CHEESE TRIANGLE WraPS

Directions

Lay wrap flat. Cut through the wrap a quarter of the way through to the middle.

Spread one quarter with cream cheese and top with LeaderBrand Baby Spinach. Fold the one quarter over and spread another quarter with marmite and top with grated cheese. Continue to fold up to make a triangle.

Serve cold, or heat a toasted sandwich press to toast.

Featured Products

BABY SPINACH

Creamy, smooth, and very nutritious! Toss through another salad, add a handful to a smoothie or cook with many other dishes. Good source of Folate and source of Vitamin A

  • wb_sunny Available All Year Round
  • grass Gisborne & Matamata
  • tag_faces Gluten Free
  • auto_awesome Washed & Ready To Eat
  • cruelty_free Vegan

LeaderBrand runs its own independently verified food safety programme.

The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.

Servings per package: 3

Serving size: 40 g

Avg Quantity per serve Avg Quantity per 100 g
Energy  32 kJ 81 kJ
Protein 1.2 g 3.0 g
Fat, Total 0.1 g 0.3 g
– saturated <0.1 g <0.1 g
Carbohydrate 0.0 g 0.0 g
– sugars 0.0 g 0.0 g
Dietary Fibre 1.0 g 2.4 g
Sodium 7 mg 17 mg
Folate 88 ug (44% RDI*) 220 ug
Vitamin A  113 ug (15% RDI*) 283 ug

Source: The Concise New Zealand Food Composition Tables, 14th Edition 2021

Quantities stated above are averages only.

*Recommended Daily Intake (NZ Adult)

timer Total time 10 mins hourglass_empty Prep time 10 mins people Serving 4-6 info_outline Difficulty Easy
Ingredients
  • 4-6 plain or wholemeal flat bread wraps
  • 120g LeaderBrand Baby Spinach leaves
  • 4 tablespoons cream cheese
  • 200g grated cheddar cheese
  • 2 teaspoons Marmite or Vegemite

Mix up your lunch time sandwiches with this tasty ensemble. Add ham, cooked chicken or even salami to the wrap pocket.

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