BBQ GRILLED VEGETABLES WITH RARE BEEF AND FETA

Pre heat oven to 180°C.

Prepare the LeaderBrand Beetroot, Courgettes, Sweetcorn, capsicum and red onion. Toss together with the olive oil, rosemary and garlic. Season well with salt and pepper. BBQ, grill or oven roast until vegetables are tender and coloured. 

Cut corn from cobs after cooking.  

Sear the eye fillet. Season well and transfer to the oven. Roast for 8-10 minutes until medium rare. Allow to rest for 10 minutes before slicing.   

Pour the couscous into a bowl and pour over ½ cup boiling water. Cover and let stand for 5 minutes before fluffing up with a fork.  

When ready to serve spoon the couscous onto a platter. Top with the colourful vegetables. Slice the beef and arrange on top. Crumble over the feta. Drizzle with balsamic glaze. Garnish with LeaderBrand Wild Rocket leaves or fresh herbs and flaked almonds. 

*you can substitute the rare roasted beef for lamb or pork. 

WILD ROCKET

Peppery, nutty and full of flavour. Try tossing this zingy leaf through your favourite salad, add to a pizza or mix through pasta to amp up the taste.

• wb_sunny Available All Year Round
• grass Gisborne
• auto_awesome Washed & Ready To Eat
• check Source of Vitamin A

PURE’N EZY BEETROOT

Pure and simple with nothing added, our beetroot is 100% grown, packaged, and perfectly cooked here in New Zealand.

• wb_sunny Available All Year Round
• grass Chertsey
• check No Additives or Preservatives
• check Source of Niacin (Vitamin B3)
• check Good source of Folate & Vitamin B6

SWEETCORN

Bigger, sweeter, and creamier! LeaderBrand’s sweetcorn is New Zealand’s best, harvested fresh from the field and transported straight to your local supermarket.

• grass Gisborne
• wb_sunny Dec – Mar
• check Source of Dietary fibre
• check Source of Folate, Niacin (Vitamin B3) & Potassium

COURGETTES

Tender and delicately flavoured. One of natures most versatile fruits add it to your next pasta, salad and BBQ.

• wb_sunny Jan – Apr
• grass Chertsey
• check Source of Vitamin C
• check Source of Potassium

• 2 packets LeaderBrand Pure’N Ezy Baby Beetroots, halved  
• 2 LeaderBrand Courgettes, cut into chunky bite sized pieces 
• 2 LeaderBrand Sweetcorn 
• 1 red capsicum, cut into chunky bite sized pieces  
• 1 small red onion, cut into chunky wedges  
• ¼ cup olive oil  
• 2-3 sprigs rosemary, chopped 
• 1 clove garlic, finely chopped  
• 350g beef eye fillet  
• ½ cup couscous   
• Balsamic glaze  
• 50g feta  
• Salt and pepper
• To garnish: LeaderBrand Wild Rocket, herbs & flaked almonds