MEXICAN ELOTE STREET CORN DIP

Remove the kernels from the LeaderBrand Sweetcorn using a sharp knife. Heat a large frying pan over medium heat with a drizzle of oil. Add the diced onion and minced garlic, cooking until softened. 

Add the corn kernels and cook until softened. Stir in the chipotle powder and chilli flakes, salt and pepper. Add in the LeaderBrand Baby Spinach and stir until wilted. Mix in the cream cheese and sour cream, stirring until creamy and well combined. Add a splash of milk if it’s too thick. 

To make the chipotle butter melt the butter in a pan. Stir in the chipotle and paprika powder and cook until bubbling. Remove from heat. 

To make the lime dressing, In a bowl, whisk together the mayonnaise and lime juice until smooth. 

Assemble the Dip: 

Transfer the warm corn mixture to a serving bowl. 

Top with crumbled feta, fresh coriander, and lime dressing. 

Drizzle the chipotle butter over the dip. Garnish with extra charred corn kernels, if desired. 

Serve immediately with corn chips for dipping. 

BABY SPINACH

Creamy, smooth, and very nutritious! Toss through another salad, add a handful to a smoothie or cook with many other dishes.

• wb_sunny Available All Year Round
• grass Gisborne
• auto_awesome Washed & Ready To Eat
• check Good source of Folate
• check Source of Vitamin A

SWEETCORN

Bigger, sweeter, and creamier! LeaderBrand’s sweetcorn is New Zealand’s best, harvested fresh from the field and transported straight to your local supermarket.

• grass Gisborne
• wb_sunny Dec – Mar
• check Source of Dietary fibre
• check Source of Folate, Niacin (Vitamin B3) & Potassium

For the Dip: 

• 3-4 LeaderBrand sweetcorn, (kernels removed) 
• 120g bag LeaderBrand Baby Spinach 
• 1 white onion, diced 
• 2 cloves garlic, minced 
• ¼ tsp chilli flakes  
• 1 tsp chipotle powder 
• 150g cream cheese 
• ⅓ cup sour cream 
• Salt and pepper, to taste 

Toppings: 

• 2 tbsp fresh coriander, chopped 
• ¼ cup crumbled feta cheese 
• Extra charred corn kernels (optional) 

Chipotle Butter: 

• 40g butter 
• 1 tsp chipotle seasoning 

Lime Mayo: 

• Juice of ½ lime 
• 80g sour cream   

To Serve: 

• Corn chips