CHICKEN SMASH TACOS WITH WILD ROCKET

In a large bowl combine the chicken mince and seasonings and mix well, set aside to marinate. Toss the LeaderBrand Wild Rocket, LeaderBrand Ranchslaw and carrot together to make a rocket slaw. Dress your favourite dressing, the LeaderBrand Homestyle Dressing (included in the Ranchslaw bag) or a little burger sauce. 

Divide the mince into 8 balls and place one in the center of each taco and then using the back of a spoon or fork smash the mince to cover the tortilla. Heat a little olive oil in a frying pan, add 1 tortilla mince side down and cook for 1-2 minutes, when mince is cooked and golden flip and cook the tortilla side until crispy, repeat with remaining tacos. Top each cooked taco with rocket slaw and add a couple of pickles and a drizzle of burger sauce. 

WILD ROCKET

Peppery, nutty and full of flavour. Try tossing this zingy leaf through your favourite salad, add to a pizza or mix through pasta to amp up the taste.

• wb_sunny Available All Year Round
• grass Gisborne
• auto_awesome Washed & Ready To Eat
• check Source of Vitamin A

• 1 bag LeaderBrand Wild Rocket
• 1 cup LeaderBrand Ranchslaw
• 8 mini tortillas  
• 500g chicken mince  
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp taco seasoning  
• Olive oil    
• 1 carrot peeled and grated or finely sliced  
• ½ cup pickles, gherkins or sliced jalapeños  
• Burger sauce to serve