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INGREDIENTS
Broccoli, Carrot, Red Cabbage, Lemonnaise Dressing (11%) (Water, Canola Oil (Antioxidant (319)), Sugar, White Wine Vinegar (Preservative (223)), Egg Yolk, Lemon Juice, Modified Starch (1442), Salt, Spices, Vegetable Powder, Thickener (415), Preservative (202), Red Wine Vinegar (Preservative (223))).
CONTAINS EGG
Servings per package: 4
Serving Size: 112.5 g |
Avg Quantity per serve |
Avg Quantity per 100g |
Energy |
307.1 kJ |
273 kJ |
Protein |
2.5 g |
2.2 g |
Fat, total |
4.2 g |
3.7 g |
– saturated |
0.4 g |
0.3 g |
Carbohydrate |
4.9 g |
4.4 g |
– sugars |
4.6 g |
4.1 g |
Dietary Fibre |
3.1g (10.3% RDI*) |
2.7 g |
Sodium |
92.8 mg |
82.5 mg |
Source: The Concise New Zealand Food Composition Tables, 14th Edition 2021
Quantities stated above are averages only.
*Recommended Daily Intake (NZ Adult)