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LeaderBrand Pink Beetroot Pancakes LeaderBrand Pink Beetroot Pancakes

Pink Beetroot Pancakes

A bright breakfast!

Juice Beetroot or whiz in a blender until smooth.  Place with all other ingredients in a bowl and whisk together until you have a smooth batter.

Heat a pan on a medium heat and place a large tablespoon of the batter in the pan. Wait until some small bubbles appear and then flip. Cook until golden.

Serve pancakes with maple syrup and fresh slices of banana.

Featured Products
Pure'n Ezy Beetroot


Pure and simple with nothing added, our beetroot is 100% grown, packaged, and perfectly cooked here in New Zealand.

  • wb_sunny Available All Year Round
  • grass Chertsey
  • tag_faces Gluten Free
  • check No Additives
  • cruelty_free Vegan

LeaderBrand runs its own independently verified food safety programme.

The programme incorporates internationally recognised standards of agricultural production, product safety, traceability and record-keeping.

Avg Quantity per serving Avg Quantity per 100g
Energy (kJ/Cal) 257/61 206/49
Protein (g) 2.8 2.2
Fat, total (g) 0.2 0.1
– saturated (g) 0.03 0.02
Carbohydrate (g) 12 9.6
– sugars (g) 10.4 8.3
Fibre (g) 3.0 2.4
Sodium (mg) 72 58

Source: The Concise New Zealand Food Composition Tables, 8th Edition, Plant & Food Research.

timer Total time 15 mins hourglass_empty Prep time 5 mins timer Cook time 10 mins people Serving 2 people info_outline Difficulty Easy
  • 1 cup self-raising flour
  • 1 egg
  • ½ cup milk (or milk alternative)
  • 1 pack of LeaderBrand Beetroot
  • 2 tablespoons sugar
Leaderbrand breakfast recipe tiles4
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